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Product Name: |
Heat Exchanger
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Product Description: |
For pasteurization and general cooling / heating of dairy, beverage, viscous and other liquid food products.
Heat transfer is among the preeminent functions in today's food processing industry. Its assignment is to heat or cool sensitive foodstuffs to exactly the right temperature at exactly the right time, with the least possible effect on taste and consistency. It must satisfy today's high demands of hygiene and product safety.
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